|
method of feeding if pt cant eat but GI IS functional |
tube feeding |
|
Ausultation |
use of steth to indentify sound standard |
|
Obese women |
more likely to under report food intake |
|
Type of preferred enteral feeding |
Oral |
|
five |
% of unexplained wt. loss during 1mouth period that is a concern |
|
Appropriate age to measure height of children while they are lying down |
up to two |
|
# of days that may result in complications for a client if bedfast |
three |
|
Function of a lab test that measures lymphocyte count |
determine immune status |
|
Foods found on a clear liquid diet |
apple juice and broth |
|
Test used to measure protein metabolism |
Urine creatinine |
|
Ways a therapeutic diet may be modified |
nutrient energy and texture |
|
A measurement used to determine a person's body frame |
elbow breath |
|
Foods found on a full liquid diet |
pudding and refined cereal |
|
Example associated with good nutritional status |
firm muscle tone |
|
Dietician |
Health care professional responsible for nutrition diagnoses |
|
Purpose of a 24-hour urine test |
access metabolism of protein |
|
First step in the nutrition care process |
nutrition assessment |
|
Measurement to assess body height of a non-ambulatory patient |
total arm length |
|
nutrition screening |
Important to complete to identify which patients should receive a full nutrition |
|
diet match to clients food preferences |
Important factor that help to make nutritional therapy successful |
|
Tricep skin fold thickness |
Anthropometric measure that estimates subcutaneous fat reserves |
|
One method to determine a person's basic eating habits |
Diet HX |
|
Method of feeding needed if GI tract is NOTt working |
paraenteral |
|
Purpose of a urinary urea nitrogen laboratory test |
measure nitrogen balance |
|
Foods found on a soft diet |
cooked carrots applsauce |
|
Iatrogenic |
type of malnutrition that may be caused by hospital routines |
|
caliper |
Instrument used to measure elbow breadth |
|
dehydration |
factor that may make laboratory tests unreliable |
|
Science of taking body measurements |
Anthropometric indexes |
|
Pharmacist |
Health professional responsible for preparing total parenteral nutrition solutions |
|
Palpatation |
Examination method of body using touch |
|
Total parenteral nutrition |
Type of parenteral feeding that is used for a long-term basis |
|
Kyphosis |
May make standing height measurement inaccurate |
|
Role that register nurse can assume in supporting clients' nutrition care |
providing basic interpetation of diet |
|
Height and weight |
Measurements used to measure a person's Body Mass Index |





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